Culinary Arts at CCRI
Launching in Fall 2025 at CCRI's Newport Campus, a new Culinary Craftsmanship Associate Degree and Culinary Essentials Certificate that will prepare you for success in Rhode Island's thriving restaurant and hospitality industry.
The culinary and hospitality industry is a key driver of Rhode Island’s economy, offering diverse career opportunities in restaurants, hotels, catering, and more. As the demand for skilled culinary professionals continues to grow, CCRI’s program is designed to provide the training and experience needed to thrive in this dynamic field.
- Expert-Led Training: Our curriculum is being developed in collaboration with a master chef and a Culinary Advisory Board composed of top Rhode Island restaurant professionals.
- Hands-On Experience: Learn in state-of-the-art kitchens and gain real-world skills through industry partnerships and internships
- Affordable & Accessible: Get high-quality culinary training at Rhode Island’s most affordable tuition. (Rhode Island Promise)
- Career-Ready Skills: Graduate with the experience and credentials to step into the workforce or continue your education.
Sign Up Today!
The first cohort of students enroll in fall 2025 for the Culinary Arts Craftsmanship Associate Degree and Culinary Essentials Certificate. Sign up now to receive updates on enrollment, curriculum details, and upcoming info sessions!