Community College of Rhode Island

Go to 50th Anniversary website

Get Adobe Reader

*PDF files require Adobe Acrobat Reader to view - Download here

Contact Information

Lesa Strachan
Area Operations Manager
Lessing's Food Service Management
Tel: 508-493-0274
lstrachan@lessings.com
Dining Center Managers
Santo Pate
Knight Campus
Room 1088
Tel: 401-825-2395

Joseph DiMasso
Flanagan Campus
Entrance A or F
Tel: 401-333-7020

Marc Laboissonniere
Liston Campus
Room 1181
Tel: 401-455-6041

Kim Tavares
Newport County Campus
Room 137
Tel: 401-851-1645

Menus & Operating Hours

This page developed and maintained by the CCRI Dining Centers. Send comments and suggestions to .


Last Updated: 2/21/14